The Georgian Wine Society

Our favourite Georgian white: well crafted, and perhaps the one that most resembles wines from Western Europe. A pretty dry white wine made from 100% Tsolikouri grapes, an indigenous variety grown in the Tvishi appellation in northern Georgia’s Lechkhumi region. It has inviting floral aromas with hints of rose petal and Muscat grapes, and to taste is fresh dry and appley with mouth-watering crispness.

A lovely choice with dishes like garlicky prawns, pan-fried white fish and summery salads.

“Real class and great balance and interest…Really impressive.” Jancis Robinson, Purple Pages